Rich flavours of cherry and leather with supple tannins and good acidity for dining. It is a perfect combination to a wide variety of foods.
This comes 12 to a case.
Origin: Chianti Classico zone, between Florence and Siena, Tuscany (Italy)
Varieties: Predominantly Sangiovese with small amounts of Canaiolo Nero and Cabernet Sauvignon
Total Acidity: 6.5 g/l Residual Sugar 0.8 g/l
Body type: Full